Home made cookies

Some alone time gave me reason to channel the inner domestic goddess in me to make a fresh batch of cookies, sans all the artifical preservatives that can be found in the store bought stuff.

Shaped cookied dough by hand. Roughly looks like a dick sausage and refrigerate so that it retains its shape, making it easier to cut.

I cut the sausage batter into half then placed it on a flour dusted baking tray.

190 in the oven and 15 minutes later .... Golden brown perfection.

Good for everyone to enjoy!